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Dedication to craftmanship and tradition
We curate our snacks from local, artisanal producers across
Japan, fostering the growth and global success of these family-
owned businesses
Our makers
Nankou bussan
Established in Showa 42 (1967), their facility specializes in crafting confectioneries and food items using locally sourced citrus fruits from Oita Prefecture, including the renowned 'Yuzu Ichiban.'
Karukandou Nakamuraya
A family business established in the Showa 27 (1952). With main store located in Beppu, they specialize in the manufacturing of traditional confections, ‘Byakuren' and another traditional sweet known as ‘Karukan'
Dondoyaki Honpo
A family-owned business established in Showa 37 (1962), Specialize in selling a wide variety of confectioneries including ‘Kanta's Sweet potato' in the Beppu-Yufuin area.
Our makers
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